Wilmette Life (Wilmette, Illinois), 3 Dec 1931, p. 13

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NORTH SH-ORE'S FINEST FOOD ESTABLISHMENT PHNEj~ DAVIS 1800 or 810 2CHURCH ýST-REET -WLETE10 SAEFORTUR. F3. u BT, E.,4 ."id5 ~uxc I '~amisMeatrI RVuR"E VLORI-D11A- l Éands fim aàJRm,e Beepumo we ai eit biersi oranges on Shore, we toi hlthest qua11tý seil thein S* iowest prîtes. boads of lirin, Mdas are sbt1 weekly from trs and the Il distriet. week., 3 èz MiIk ted, front V LEG ROAST. Lb.,190 Pi isconsin, lineat dalry LOIN RtOAST Kidn.y chopa, tte, if 70u 8sdmo.ie SIRLOIN STKAK Cut'frein pur finest cornfed yearly beef. L.320 The, finest nortborn Dry picked turkys. FresL native steer .tongues. Lb900 DELICATESSEN ROASTED CHICKENS FiIled with delicious aavory dressing. l Pint Honme Daked Boans, 1 Plut Colo Slaw. AU for r Cut tromn Lentucky bred:Spring iantbs. LOIN LAIESCHOFS Boit: Cuts 35, Ru> or Loin End Lb 21/20 ROLLED ýS itOAS! Cnt front our properly aged corn fed beef. No boune or waste. u290 c4dves9 SWEKTSSUAMS Delicious prépared ens set-ole or bread aind fryt. FISH AND SEA. FOODS Freal Deep Sei SCALLOPI .390 la à eavy syrp. Large LUXWZK For fâne. tabrims.Large sise. Each 18.Is CAampbll'se 3 Cm. for IL9- Peau m Have Fine quallt3. Wble .juut7 like home ma, Mussutlnan Brand. 2o ICane Each. New Faelk 2 talI can 25 bidd v"t- 2baskets D ý ery e ear- r Fler- tsif bel Califei inest1 deutot 1 - Dez.

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